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Showing content with the highest reputation on 15/07/23 in Posts
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My room painting is going well, not. spotted a bubble in the paint on the ceiling in the corner of the room, i now have a 12" x 6" hole in the ceiling as there's no access from above, the upstairs Loo has had a very small leak for the last god knows how many years, i just painted over the bubble last time instead of investigating it and one coat is never enough no matter what it says on the tin Have i said i hate decorating6 points
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Too fast in the backswing and he lifted his head. Plus he’s a fat twat and lost his balance.4 points
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Welcome back to UK. three days ago I was riding in 37c heat. Today at home it's like fecking winter, I've even got long trousers on3 points
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Nipped out on the zx in-between showers and all seems well. I could touch the discs when I get back but not for long. No discolouration on the discs either. It's a proper screamer, quickest 600 I can remember riding.3 points
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We better warn his mate to wipe it clean of fingerprints after he's touched it or he could be implicated as well2 points
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So you're off out on the bike then? Does he know of your exploits in abandoned places?2 points
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Got to see a bike mate of mine from Cardiff at the Venta del Peral Services tomorrow morning. He's got a place in Freila and he's only over here on a pretty intermittent basis. And I know he's going to start pestering me again to sell him the CB so he's got a bike to use when he's over here.2 points
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I seem to have a lot to do with wheels this weekend. I got knackered wheel bearings to change on the winter wheel for the dog and have to fit a non gay tyre to summer wheel that.s fitted now. I have the re-spoked and rimmed spare wheel for the XR to make waterproof and then fit the extremely non gay tyre back on. oh and our new sofa is coming next Wednesday so she wants the living room painted2 points
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No I drove to Scotland and took a shit in a trailer some Twat had hooked up to a Harley2 points
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That's right take a leaf out of slowly's book and give us all the details and loads of photos like she does with her bikes2 points
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I’m sitting in A&E looking at my pasty son on a gurney after a dose of adrenaline and IV steroids. Looks like it’s done the trick. Thank goodness for A&E! His heart rate kept dropping and went down to 36bpm when he lost consciousness but all looking much better now so just observations til midnight and then home for a VERY large whisky!! Me that is not him1 point
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Depends how hot it is in the morning.......and whether the missus want to come down! Not hot (under 30) and no missus then it'll be bike! Over 30 and/or missus wants to go then it'll be car.1 point
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WSB and Formula e this weekend. Granddaughters schools summer fete today and there's an event of some sort on our local square outside the primary school. Forecast is shite.1 point
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I’m in touch with my closet hooligan. Smashing the fuck outta something for a few hours…….very satisfying1 point
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It arrived a few years ago i told it to fuck off i don't have time for you and it did, what can i say LOL1 point
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weather is shite here to , wont be able to go out sunday , going to a party tomorrow night, will be off my face on cocaine and cider and rotten until Wednesday probably1 point
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Todays experimental kitchens Kettle cook is the ‘Seafood Boil’ thing they love in Southern America. This is a pic of what its supposed to look like - Mine obviously didn’t look the same because I wanted minimal ingredients so assembly is fast n easy, plus the pieces need to be small to ensure even cooking in a kettle. To start things off I’ve avoided anything in it’s shell as cooking seafood in a kettle is new to me, I wanted to be certain it was cooked through, so I went with raw king prawns because it’s easy to tell when they’re cooked. Every Spanish supermarket seems to have jars of cooked potatoes and corn on the cob and that’s perfect - speedy, no precooking potatoes or sweetcorn as in the American ‘recipes’ I looked at this sad chopping boards worth of ingredients and nearly stopped. I used only half of everything except the prawns and put a couple of very large dollops of butter in with Cajun spices before mixing it in the bag n squeezing the air out. First go 80 degrees for 20 mins to try and avoid overcooking the prawns, it wasn’t long enough. Back on at 90 for another 15mins. Now extremely hot. Up to the boil held at 90 degrees is definitely the temp needed. This is worth eating whether on the move or not, so tasty, I will have to apologise to my Texan friend. I’d have a squeeze of lemon with it next time. Doing it again I would just have more prawns and forget about the frankfurter because quality varies wildly and moving about you wouldn’t know if they were any good. Overall well worth the small effort it took. Needed a nice glass of cold crisp white to go with it though but heyho, who would have thought that would have been worthy of a glass of wine1 point
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